May 19th, 2010

Thursday night at The Greenbrier Sporting Club’s Members’ Lodge the club will be hosting its Theme Thursday Buffet. This week’s them is Asian and features such highlights as grilled market fish in banana leaf, ginger pork with bok choy and chicken satay with Peanut Sauce or sambal kecap. Desserts include mango trifles and cheesecake wontons.

When: Thursday, May 20
Time: 6:30-8:30p.m.
Where: The Members’ Lodge
Cost: $35/Adult and $15/Kids

Contact the Concierge at 304-647-6440 for reservations or more information.