October 23rd, 2008 | Culinary, News, Press
Continuing a Tradition of Excellence
Three of the exclusive dining venues at The Greenbrier have recently been honored with awards from Wine Spectator magazine, recognizing the expert construction of the wine lists, complimentary pairings, and superior wine presentation.
October 8th, 2008 | Culinary, Events
Taste Of Our Towns ~ A benefit for Carnegie Hall
Saturday, October 11th (11am to 3pm)
The Taste of Our Towns festival will take place in Downtown Lewisburg this Saturday. For the 24th year, residents and visitors from across the region will gather on the historic streets of downtown Lewisburg to sample delicacies from local restaurants, civic [...]
October 7th, 2008 | Culinary, Events, Real Estate, Uncategorized
On October 4th, Sporting Club Members & Guests experienced a taste of Green living, from house to table, at the Green Mountainfilm Festival Weekend.
September 19th, 2008 | Culinary, Events, Featured, News, Real Estate, Uncategorized
You are invited to join us for a weekend full of mingling, fun and excitement at the first showing of Telluride Mountainfilm on Tour at The Greenbrier Sporting Club ~ OCTOBER 3-5
June 9th, 2008 | Culinary, Events, News
DPS Sporting Club Development partnered with American Express Publishing and Departures Magazine to host the ANV Kick-Off Event for Auction Napa Valley on Thursday, June 5th. Held at the beautiful Beaulieu Gardens in Napa Valley, CA, guests were invited to enjoy a connoisseur’s collection of wines from the Napa Valley vintners paired with a “Taste [...]
May 8th, 2008 | Culinary, News
It has just been announced that our Executive Chef, Jim Butchart, will compete in Journey For The Cure’s “Rockin’ the Runway Fashion and Culinary Challenge” at America’s Polo Cup this Friday, May 9th. This exciting, unique event is being held to help fund research grants for the Multiple Sclerosis Society, The Leukemia & Lymphoma Society [...]
April 9th, 2008 | Culinary, News
The wild west was calling…and shortly before Thanksgiving, Sabato Sagaria left his role as Wine Director at The Inn at Little Washington to pursue the opportunity as Assistant Food and Beverage Director of The Little Nell in Aspen. He oversees multiple dining and lounge outlets for the 5-star, 5-diamond awarded property and his unique [...]
February 28th, 2008 | Culinary
A customized approach to exploring wine
Harmony Kopelov
This spring and summer, Classes with Glasses returns for a fourth season. In the past, the classes followed an itinerary and the greatest challenge was finding convenient dates for all those who expressed interest in attending.
For the 2008 season, I would like to customize the approach and offer personalized [...]
